Egg Drop Soup :-)

hi guys ! how are ya? I'll  like to share with this fordable soup made in Philippines (talagang lasang pinoy to )introducing  the egg drop soup.  This Egg Drop Soup Recipe can be made within 18 minutes (10 to 12 minutes if you really are in a hurry). I think that this is one of the best soups to prepare if you are busy and don’t have enough time to prepare your meal. Another good thing about egg drop soup is the fact that it does not cost much – yes, it is cheap – but delicious

here how to cook :

Ingredients

3 cups chicken broth

1 cup water

2 eggs, beaten

1 teaspoon grated ginger

1½ tablespoon cornstarch

2 tablespoons chopped green onion (optional)

Salt to taste

Instructions

Dilute the cornstarch in ¼ cup water. Stir and mix well. Set aside.

Combine chicken broth and water in a cooking pot, Bring to a boil.

Add the grated ginger. Cook for 2 minutes.

Pour-in the beaten egg. Stir.

Add-in the cornstarch diluted in water. Continue to stir until the texture of the soup reaches your desired texture.

Add salt to taste.

Transfer to a serving bowl. Sprinkle green onions on top.

Serve. Share and enjoy!

You can start to make your own egg drop soup quickly by following this recipe. If you have more time, you can also try doing egg rolls and fried rice to go with it.(this is also one of the favorite of leader of F4 emam abrogar ) so guys i hope you'll try this any where and anytime come on.. try it so yummy ;-)